All Clad Wok

All-Clad Stainless 14-Inch Open Stir Fry

by All-Clad

List price: $180.00

Price: $

Features:

18/10 Stainless Interior
Measures 24 by 14 by 3 inches; lifetime warranty against defects
Magnetic Stainless Exterior

All Clad Stainless Steel 14-Inch Open Stir Fry Pan

by All Clad

List price: $200.00

Price: $199.95

Features:

Dishwasher-safe; Hand-washing recommended
Exterior compatible on all induction as well as traditional cooktops
3-Ply bonded construction

All-Clad Stainless 12-Inch Chef's Pan

by All-Clad

List price: $215.00

Price: $188.00

Features:

Rounded, wok-like, 12-inch pan with flat bottom pan for stir-frying
Lifetime warranty against defects
Three-ply: stainless-steel layers sandwich pure aluminum core for even heating

Cooks Standard Multi-Ply Clad Stainless-Steel 13-Inch Wok with Dome Lid

by Cooks Standard

List price: $180.00

Price: $67.53

Features:

Secure-fitting stainless-steel dome lid traps in heat and moisture
Measures 23 by 13-1/2 by 5 inches; limited lifetime warranty
Dishwasher-safe; oven-safe to 500 degrees F

All-Clad Copper Core 12-Inch Chef's Pan

by All-Clad

List price: $375.00

Price: $299.00

Features:

Stainless-steel interior and exterior with elegant copper stripe
Long, comfortable, stay-cool handle riveted for strength; includes helper handle
Lifetime warranty against defects

The ShopHouse fire-CSPnet.com

WASHINGTON, D.C. -Scalability is a big problem. May not be as seductive as speaking of tastes, or branding, but it is the crucial issue when you construct a catering concept. The template can be supported as it multiplies?

That was my primary question when you visit ShopHouse, the new concept of South-East Asia by fast-casual master Chipotle. The Denver-based company has instilled its emphasis on high quality ingredients and great taste in ShopHouse, where ...

Source: www.cspnet.com

Emerilware by All-Clad Hard Anodized Wok with Stainless ...

For More Info or to Buy Now: www.hsn.com Positive performance and easy clean-up are key with the Emerilware by All-Clad Hard Anodized Wok with Stainless Steel Lid.Developed by All-Clad Metalcrafters and Emeril Lagasse, the pieces... Prices shown on the previously recorded video may not represent...

Google news feed

The Omnivorous Michael Pollan

01/01/70, via Wall Street Journal
For pots and pans, we use a hodge-podge: our 12-inch cast-iron skillet that gets used every day, our big All-Clad fry pan and a wok with a conventional handle and a flat bottom. You can do a lot of things with it besides stir-frying.
Fire at the ShopHouse

01/01/70, via CSPnet.com
The 1100-square-foot store features a make line similar to Chipotle's--though with sharp-looking All-Clad pans keeping the food warm. Behind the make line is a plancha, or flat-top grill, where the chicken and steak is cooked after it's marinated.

Content from Twitter

tatwizard

11/25/11
The Different Types of All Clad Wok: One of the most important kitchen appliances beside cast iron cookware is a... http://t.co/RqzYCahj
Bettyedr

11/23/11
All-Clad Stainless 10-Inch Wok: This stainless steel wok is the ideal size for stir-frying an individual meal or... http://t.co/Uzmpl9RG

Digg

# ALL DRESSED WOK

07/28/11, 1 diggs, via naibaron
One of the most important kitchen appliances alongside cast iron cookware is a wok. It is useful especially if you're into stir fry. As you can see on Asian cuisine is wok exhibition surely must have devices on their kitchen. China wok, all made before, although nationally different ...
The different types of coated Wok

12/02/10, 1 diggs, via anthonylovelady
The different types of coated Wok. One of the most important kitchen appliances alongside cast iron cookware is a wok. It is useful especially if you're into stir fry. As you can see on Asian cuisine
All dressed Wok Review

10/12/10, 1 diggs, via janetwalker
All dressed Wok Review

Google Books

Susanna Foo Fresh Inspiration

Published by Houghton Mifflin Harcourt 2005

ISBN 0618393307,9780618393305

336 pages

You can't go wrong with an excellent brand: All-Clad, Calphalon, and Le Creuset
all make very good woks. (See page xv for tips on cooking with a wok. ...
Cruising Cuisine

Published by International Marine/Ragged Mountain Press 1997

ISBN 0070487030,9780070487031

230 pages

If I could have only one cooking pot onboard, I would choose a wok. ... All Clad
, Ltd., makes anodized aluminum skillets with very durable Teflon coatings ...
Vegetarian Times

2002

Type: All-Clad 12-inch Stainless Steel Chef's Pan Suggested retail price: ...
Comments: This is a very high quality pan that performs some wok functions ...
More from your wok

Published by Better Homes & Gardens Books 1982

ISBN 0696011255,9780696011252

95 pages

But all woks are not the same; they vary in size, shape, material, ... Others
are stainless steel inside and out, or stainless steel clad with copper or ...
Lorna Sass' Short-Cut Vegetarian

Published by William Morrow Cookbooks 1997

ISBN 068814599X,9780688145996

176 pages

For stir-frying vegetables, I recommend the stainless steel chef's pan (with lid
) by All-Clad rather than an ordinary wok. It is easier to clean than the ...

Bing news feed

Philippe by Philippe Chow's Stratis Morfogen: "Gansevoort Sucked the Air Out of Our Restaurant"

11/25/11, via Miami New Times Blogs
We spoke with Stratis Morfogen, CEO of the Philippe Chow Restaurant Group about the re-opening of Philippe by Philippe Chow Miami Beach and what led to his decision to leave the Gansevoort. New Times: Philippe was scheduled to open last week, but it was ...
Turkey Pizza: Butterball Shows You How (Video)

11/25/11, via Broward New Times (blog)
Since Clean Plate Charlie was all about pizza this week (when we weren't talking turkey), we decided to share a recipe for turkey pizza! Butterball's Turkey Talk Line director, Mary Clingman shows us how to make a turkey and artichoke pizza in this easy-to ...
Thanksgiving Feast at the Iron Horse

11/24/11, via On Milwaukee
Nov. 24, 2011 11:00 a.m. - 4:00 p.m. The hotel serves up traditional Thanksgiving fare, served family style with an Iron Horse twist. Reservations are $28 for adults and $14 for children ages 3-10 (tax and gratuity not included). Make your reservation on ...